Options - 1. Seated Dining OR 2. Canape Cocktail

All of our function package menus are influenced by the freshest of  local produce from the Hunter Valley area, showcasing the region's excellent diversity in fine food and wine.

 Click here to download the dining options.

1. SEATED DINNER OPTION

 Package Inclusions 

Canapés and a three course alternate serve menu

5 hour Beverage Package including Molly’s Cradle Single Vineyard wines –
Sparkling, White & Red, Boutique Beer on Tap, Soft Drink and Juice
Tea & Coffee station

5 hour function room hire – white linen table cloths and napkins, cutlery, crockery,
glassware, antique display easel/frame for seating plan Molly’s Cradle function staff

Click here to download the Seated Dinner Menu


CANAPÉS

 Your choice of 5 of the following:

Prawn & Whitebait Fritters

Grilled Cheese, Bacon & Herbs on Bruschetta

Smoked Salmon Mousse on Cucumber

Chicken & Pork Spring Rolls

Chicken Liver Pate on Toast

Filo Parcels filled with Curry Ricotta & Almonds

Pissaladiere (Mini Tomato & Anchovy Pizzas)

Deep-fried Pork & Prawn Wontons

Pastry Boats filled with Ratatouille

Spicy Harissa Flavoured Meatballs

Madras Curry Scallops in Chinese Spoons

Coconut Crumbed King Prawns

ENTRÉE

Select any two from the following categories for an alternate serve

Caesar Salad

Blue Swimmer Crab Cakes

Seared Beef Carpaccio (served rare)

Tartare of Sugar Cured Salmon

Steamed Asparagus with Bush Lemon Hollandaise

Stir-fried Singapore Noodles

Chargrilled Pork & Black Bean Sauce

Roasted Chicken Drumsticks, Honey, Lemon & Five Spice

Prawn Fritters, Sweet Chilli Sauce

Duck Spring Rolls, Pickled Baby Bok Choy

Mixed Entrees for Vegetarians

Risotto Cakes, Grilled Mushrooms

Steamed Asparagus with Olive Oil, Garlic, Lemon Juice & Parmesan Spinach Salad

Filo Pastries Filled with Ricotta & Almonds

 

MAIN COURSE


Please choose two of the following for an alternate serve


Chicken Medallion

on Spinach and Mash with Harissa Sauce


Seared Tasmanian Atlantic Salmon 

Lemon, Wine & Butter Sauce


Roasted Rack of “Mandalong” Lamb 

Sweet Potato Mash and Beans with a Rosemary & Mint Sauce


Roast Fillet of Grain fed Hunter Beef 

Red Wine, Bacon & Mushroom Sauce


Blue Eye Cod

on Bok Choy with Shitake, Soy and Ginger Glaze


Please note:  All lamb & beef dishes are served pink, unless requested otherwise


Should you wish to offer your guests a choice on the day?

$15.00 per person surcharge will apply.


For Vegetarians or special Dietary requirements


Vegetable Lasagne (non pasta based)


Stir-fried Thai Veg Curry

Jasmine Rice


Pasta Primavera

with Stir-fried Vegetables


Roasted Tomato and Capsicum Herb Tart

with Caramelised Balsamic Reduction and Spinach (Olive Oil Butter)


Eggless Gnocchi


French Potato Salad

With Vegetable Stock, White Wine, Olive Oil, Dijon Mustard, Sea Salt, Black Pepper, Freshly Chopped Parsley, Chopped Dill, Tarragon and thinly sliced Onion.

 

DESSERTS


Please select two for alternate serve

Freshly Baked Profiteroles filled with Crème Pattissier
Hot Chocolate Sauce, Strawberries in Liqueur

Lemon Citrus Tart with Double Cream and Strawberries

Vanilla Panna Cotta with Seasonal Berries

White and Dark Chocolate Terrine
with Raspberry Couli and Seasonal Berries

Home-made Chocolate Mud Cake
Fresh Cream, Raspberry Couli

Baileys Cheese Cake with a Berry Compote

For the Colder Weather

Sticky Date Pudding
with Butter Scotch Sauce and Candied Pecans

Apple Strudel with Double Cream

Tea and Coffee Station


DOWNLOAD SAMPLE MENU.


2. CANAPE' COCKTAIL OPTION

 Package Inclusions -Canapés served for 3 hours (choice of 5)

5 hour Beverage Package including Molly’s Cradle Single Vineyard Range –
Sparkling, White & Red, Boutique Beer on Tap, Soft Drink and Juice

Click here to download the Beverage Package

5 hour function room hire – white linen table cloths, cutlery, crockery, glassware,
antique display easel/frame for welcome board, Molly’s Cradle function staff

 
Click here to download the Cocktail Canape Menu 

SAMPLE CANAPÉS COCKTAIL MENU

Choose 4
Rare Roasted Beef on horseradish croutes with basil & chilli jam
Tuna & Nori Rolls
Scallops or Mussels with a chilli lime aioli
Seafood & Sesame Toasts
Roasted Duck & Chilli Tomato Jam in rice paper rolls
Bloody Mary Oyster Shooters
Button Mushrooms with gorgonzola, cream cheese & semi dried tomato
Pork & Mushroom Wontons
Harissa Spiced Lamb Meatballs
Smoked Salmon, Chive & Cream Cheese on a buckwheat blini
Fetta, Rocket & Mushroom Bruschetta
Prawn & Whitebait Fritters with spicy tomato salsa
Almond, Ricotta & Curry Filo Parcels
 


 Boxed - Choose 1
Roganjosh Curry
Chilli Beef & Hokkien Noodles
Sliced Duck & Glass Noodles
Beef & Blackbean with rice
Honey Chicken & Chickpeas
Tempura Fish & Chips
Salt & Pepper Squid
Preserved Lemon, Couscous and Seared Lamb Fillets
Burgundy Beef & Garlic Mash
 
 Spoons - Choose 1
Madras Scallops
Prawn & Shallots
Sliced Duck Roll with plum sauce
Smoked Salmon & Nori Omelette
Duck Broth
Gazpacho
Smoked Salmon Salad

 
Skewers - Choose 2
Beef & Capsicum
Pork Loins & Cinnamon Apple
Chilli Chicken
Scallops & Prawns
Minted Lamb Strap
Moroccan Chicken
Marinated Quail & Yoghurt Dip

 




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